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Strawberry Funfetti Cake Nut Butter
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Strawberry Funfetti Cake Nut Butter

Strawberry Funfetti Cake Nut Butter

$5.60

Original: $16.00

-65%
Strawberry Funfetti Cake Nut Butter—

$16.00

$5.60

The Story

We’re turning 10—and what better way to celebrate than with cake?

Meet Strawberry Funfetti Cake, our limited-edition birthday flavor that tastes like a party in a jar (literally!). It’s sweet, decadent, and layered—just like our favorite cake. It's made from a blend of cashews and unsweetened coconut, sweetened with honey & maple sugar, then swirled with freeze-dried strawberries and natural rainbow sprinkles for a celebration in every spoonful.

This flavor is more than just a treat—it’s a tribute to the last decade of community, impact, and #spreadingthegood from the ground up.

How to Enjoy: Spread on toast, serve on pancakes, dollop on yogurt, and enjoy by the spoonful of course!

Pictured: Gabby, one of our Production Associates at Ground Up.

Strawberry Funfetti Cake Nut Butter - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Strawberry Funfetti Cake Nut Butter - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Strawberry Funfetti Cake Nut Butter - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Strawberry Funfetti Cake Nut Butter - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

We’re turning 10—and what better way to celebrate than with cake?

Meet Strawberry Funfetti Cake, our limited-edition birthday flavor that tastes like a party in a jar (literally!). It’s sweet, decadent, and layered—just like our favorite cake. It's made from a blend of cashews and unsweetened coconut, sweetened with honey & maple sugar, then swirled with freeze-dried strawberries and natural rainbow sprinkles for a celebration in every spoonful.

This flavor is more than just a treat—it’s a tribute to the last decade of community, impact, and #spreadingthegood from the ground up.

How to Enjoy: Spread on toast, serve on pancakes, dollop on yogurt, and enjoy by the spoonful of course!

Pictured: Gabby, one of our Production Associates at Ground Up.